Celebrate Australia Day in KL
- Robert Gilliland
- Jan 10, 2019
- 2 min read
Australia Day is more than a public holiday, it's a celebration!
It is celebrated every year on January 26th, commemorating the first landing in Australia by Captain Arthur Phillip. It is a day in which Australians come together to celebrate not only what is great about their country but also what is great about being an Australian.
Australians unite and spend the day with friends and loved ones - enjoying food off the 'barbie' (barbecue), watch sporting events or even attend outdoor concerts. In Sydney, there are boat and ferry races and in Adelaide, people celebrate with parades, fireworks and a cricket match.
Australians love their food, beer, and increasingly red wine. Craft and micro-brew beers are gaining tractions amongst the beer folk.
To whet your whistle of all things delicious and Australian, come down and join us Saturday 26th January for an amazing set menu for lunch and free-flow drinks package available from 12-4pm.
When? Sat 26th Jan 2019
Where? Drift Dining and Bar
Time? ALL DAY! Set menu lunch 12-4pm & dinner 7-11pm
ala carte available
Price? Set menu food RM150++ per person,
addt RM 150++ Wine, Beer, Spirits addt RM 250++ Sparkling, Wine, Beer, Spirits addt RM 450++ Champagne, Wine, Beer, Spirits Freeflow 4 hours! 12 and under RM 68++, 6 and under eat free.
LUNCH and Dinner SET MENU:
Irish Oysters
Freshly Shucked Irish Oyster with Mignonette Sauce
BBQ Tiger Prawn
BBQ Tiger Prawn With Lemongrass Lime Chilli Sauce
Beetroot Salad
Cooked Beetroot,Walnut,Feta Goat Cheese and Honey
Smoked Salmon Buckwheat Salad
Smoked Salmon Buckwheat, Cherry Tomato and Micro Green
Baby Corn Salad
Char-Grilled Baby Corn, Brown Butter Emulsion, Parmesan Walnut Pangratato
BBQ Pork Belly
Charcoal-Grilled Pork Belly, Lemongrass, Lime Chilli Sauce
BBQ Lamb
Charcoal-Grilled Spiced Lamb Leg, Vegetables, Shallot Thyme Gravy
BBQ Beef Brisket
BBQ Beef Brisket Glazed With Bourbon Spice, BBQ Sauce, Classic Slaw
Lamington Butter Cake Coated Chocolate, Desiccated Coconut, Raspberry Sauce
Get ready as we fire up the barbie and get the beers and drinks on ice!
Book your table now online, send an email to us, visit our FB event page or call 0321102079.
Comments